Saffron Kitchen Menu

Mantu

Dumplings filled with ground beef mixed with onions and other spices and homemade yogurt mix

Soup

Chicken soup simmered in water with vegetables and other ingredients

Ashak

Dumplings filled with leeks and typically covered in a meat sauce

Naan

Soft warm flatbread baked fresh and perfect with every dish

Mast

Mint & cucumber dip, garlic yogurt, plain yogurt

Masala Fries

Crispy golden fries tossed in aromatic Afghan spices

Saffron Tikka Kebab (Joojeh)

Tender grilled chicken marinated in a saffron & citrusy yogurt blend, served with saffron rice. Comes with a slice of tomato and green pepper.

Kabuli Palau

National Dish of Afghanistan. A spiced Afghan rice with tender lamb topped with carrots and raisins

Vaziri

One skewer of koobideh and one skewer of joojeh. Served as a mixed kebab dish

Lamb Chops (Shishlik)

Five pieces of seasoned lamb chops topped with lime

Zereshk Pola

Buttery saffron chicken leg served with a vegetable broth and topped with zereshk (barberries)

Saffron Tikka Kebab (Joojeh)

Tender saffron-marinated grilled chicken served with fragrant basmati rice, roasted tomato, and grilled green pepper. A flavorful Persian classic with a rich, aromatic finish.

Banjan Barani (Eggplant)

Afghan spiced eggplant topped with garlic yogurt

Afghan Bean Curry (Lubya)

Soft and buttery kidney beans simmered in a spiced tomato sauce

Gheimeh

Flavorful Persian beef stew mixed with split peas

Ghormeh Sabzi

National Dish of Iran. A herb based beef stew mixed with kidney beans and dried limes

Gheimeh

A classic Persian stew of tender meat and yellow split peas, slow-cooked in a rich tomato and saffron sauce, topped with crispy golden shoestring potatoes. Served with fresh Shirazi salad and creamy yogurt sauce.

Ghormeh Sabzi

A beloved Persian herb stew made with tender beef, kidney beans, and a fragrant blend of fresh herbs, slow-cooked with dried lime for a rich, savory, and slightly tangy flavor.

Joojeh Wrap

Joojeh kabob wrapped in a flatbread with French fries & fresh vegetables topped with white sauce

Koobideh Wrap

Koobideh kabob wrapped in a flatbread with French fries & fresh vegetables topped with white sauce

Firni

Silky milk custard scented with rosewater and topped with pistachios

Shole Zard (Yellow Rice Pudding)

A traditional Persian saffron rice pudding. A sweet and creamy dessert flavored with saffron

Saffron Ice Cream

Creamy luxurious dessert, traditional Persian ice cream

Soft Drinks

Chilled classic sodas to complement every meal and craving

Doogh (Ayran)

Tangy yogurt drink with mint, cucumber

Sheer Chai (Milk Tea)

Hot milk tea infused with black tea & cardamom

Saffron Tea

Unique flavor that is delicate and slightly sweet, with hints of honey

Black Tea

Bold aromatic Persian style black tea served hot & strong

Green Tea

Light, earthy green tea with a grassy, leafy note